Fish Bacteria Could Help Fight Cell Damage, New Study Shows
Research articleScientists discovered that a type of bacteria living on fish gills may have powerful abilities to protect cells from damage. Researchers …
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Scientists discovered that a type of bacteria living on fish gills may have powerful abilities to protect cells from damage. Researchers …
Read studyA new study of nearly 2,225 Norwegian military recruits reveals that understanding health information, called health literacy, plays a role …
Read studyResearchers conducted six large experiments to test how much soybean meal (a common protein source) should be added to pig feed at different …
Read studyAccording to Gram Research analysis, a new study shows that adding sodium lactate (a type of salt) to fish food helps young catfish survive …
Read studyRice plants growing in flooded soil develop iron-rich coatings on their roots that trap important nutrients. Scientists used advanced X-ray …
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4.7quality
Journal of diabetes and metabolic disorders
A new study looked at how non-communicable diseases like heart disease, diabetes, and cancer affect different regions of Iran. Researchers …
Read studyWhen people lose weight, their bodies break down fat tissue to use for energy. A new study found that this process can release harmful …
Read studyA new study from India found that low vitamin D levels are extremely common in older adults who break their hips. Researchers looked at 50 …
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4.7quality
Food science & nutrition
According to Gram Research analysis, a new study found that reducing leucine, an amino acid found in meat and protein, dramatically slowed …
Read studyA new study looked at what veterinarians and dog owners think about the risks of feeding raw meat diets to dogs, especially regarding …
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4.7quality
International journal of molecular medicine
A new review in the International Journal of Molecular Medicine reveals that osteoarthritis, the most common type of joint disease, isn't …
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4.7quality
International journal of molecular medicine
According to Gram Research analysis, scientists discovered that a common amino acid called phenylalanine may be making psoriasis worse. When …
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5.1quality
Food science & nutrition
A new study of 100 amateur runners in Poland compared how much iron and other nutrients vegan, vegetarian, and meat-eating runners consumed. …
Read studyA large study of over 500,000 adults found that people with vitamin D deficiency are significantly more likely to develop varicose veins, …
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6.1quality
Research square
When the U.S. started adding folic acid to bread and grain products in the 1990s, it reduced birth defects dramatically. Now, researchers …
Read studyA comprehensive review of 18 studies shows that combining exercise with healthy eating can significantly reduce depression and anxiety in …
Read studyScientists discovered that a small marine snail called Smaragdinella viridis has an unusual diet that helps it survive in harsh rocky ocean …
Read studyDoctors and hospitals sometimes use the term 'Exclusive Human Milk Diet' incorrectly when talking about feeding premature and sick babies. A …
Read studyResearchers tested a Mediterranean plant-based dietary supplement and discovered it contained traces of 24 different pharmaceuticals, 16 …
Read studyResearchers created a new artificial intelligence system to help doctors answer questions about herbs and supplements for cancer patients. …
Read studyResearchers tested a new silicon-based treatment that generates hydrogen gas in the digestive system as a potential therapy for allergic …
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4.7quality
Translational psychiatry
A new study reveals why teenage girls are more likely than boys to develop depression after stressful experiences like social isolation. …
Read studyA groundbreaking 2026 study reveals that mothers exposed to cold temperatures during early pregnancy may give their children better …
Read studyScientists created tiny particles made from cellulose (a natural plant material) that can carry curcumin, a compound from turmeric, directly …
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