Can a Supplement Called Taurine Help Kids with Autism?
Randomized controlled trial n = 60Researchers are testing whether a natural substance called taurine might help improve symptoms in children with autism spectrum disorder …
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Researchers are testing whether a natural substance called taurine might help improve symptoms in children with autism spectrum disorder …
Read studyResearchers are testing whether two specific eating plans might help people with relapsing-remitting multiple sclerosis (a type of MS) feel …
Read studyYour body runs on a natural 24-hour schedule that controls everything from when you feel hungry to how your heart works. When this schedule …
Read studyResearchers discovered that bacteria called E. coli found in chicken meat and raw dog food around the world are becoming resistant to an …
Read studyResearchers discovered that combining two different drug treatments may help fight osteosarcoma, a serious bone cancer that affects young …
Read studyVitamin C deficiency is a common but often overlooked problem in hospitalized adults that can lead to serious health issues like weakness, …
Read studyResearchers studied 102 patients with advanced stomach and intestinal cancer to see if nutrition status could predict how well they'd do. …
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4.7quality
Gut microbes
Scientists are discovering that the trillions of bacteria living in your stomach might play a bigger role in addiction than anyone realized. …
Read studyResearchers developed a new injectable treatment for osteoarthritis, a common condition where joints become painful and stiff. The treatment …
Read studyMethotrexate is a powerful medicine used to treat cancer and autoimmune diseases, but doctors need to carefully monitor how much is in a …
Read studyScientists tested a special ingredient called phosphorylated inulin to see if it could improve wheat noodles. When they added this …
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4.7quality
Journal of animal science and biotechnology
Researchers studied how different nutrients affect the quality of meat by looking at how fat deposits form in muscle tissue. Using a special …
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4.7quality
Animal microbiome
Scientists tested whether porcini mushrooms could improve the gut health of farmed Atlantic salmon. Using a special lab model that mimics a …
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4.7quality
Molecular nutrition & food research
Researchers reviewed scientific evidence about how nuts and legumes (beans, lentils, peas) might help control blood clotting. Your blood …
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4.7quality
International journal of developmental neuroscience : the official journal of the International Society for Developmental Neuroscience
When pregnant animals are exposed to morphine, their babies can develop behavioral problems like depression, memory issues, and pain …
Read studyResearchers discovered that famotidine, a medication commonly used to treat acid reflux in tube-fed patients with severe disabilities, may …
Read studyWomen with PCOS (a common hormone condition) often struggle with weight gain and other symptoms. This study asked 17 experts in Ayurveda and …
Read studyScientists discovered a way to keep beneficial bacteria alive in frozen foods by adding a natural ingredient called glycerol to special food …
Read studyScientists have discovered that certain foods act like "helpers" that encourage you to eat other healthy foods together. For example, eating …
Read studyResearchers surveyed 92 Canadian dietitians to understand how they're helping create more sustainable food systems. The study found that …
Read studyAfter a heart attack or chest pain emergency, patients need to make big lifestyle changes to prevent another event. This study tested …
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6.8quality
Sports (Basel, Switzerland)
Researchers looked at 41 different studies about how soccer players can recover better after games and practice. They found that taking ice …
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7.1quality
BMC Nutrition
Researchers wanted to find out if taking breaks from eating (intermittent fasting) works better than regular calorie-cutting for women with …
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5.6quality
Metabolites
Scientists grew tiny human lung structures in the lab to understand how fish oil supplements (omega-3 fatty acids) and vitamin D might …
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