Latest Nutrition Research

Rice feeds more than half the world's population, but climate change is making it harder to grow in some regions while creating new …

Researchers in India studied 80 patients who developed blood clots in the veins around their brains, a rare but serious condition. They …

Researchers tested whether giving people information about their genes and using a smartphone app could help them eat less salt. The study …

Researchers tested whether two substances, interferon-beta (a protein that boosts immunity) and vitamin D, could slow down acute myeloid …

Prediabetes is a warning sign that your blood sugar is higher than normal but not yet at diabetes levels. About 464 million people worldwide …

Scientists discovered that small mountain animals called pikas have a clever survival trick for winter: their gut bacteria help them recycle …

Researchers in Japan discovered that vitamin D creams used to treat psoriasis might cause problems when taken together with certain blood …

Researchers discovered that a new fluorescent dye called pafolacianine, which glows under special light, can help surgeons see cancer cells …

Researchers in Burkina Faso studied 452 young children to understand how different foods affect malaria and anemia risk. They found that …

Researchers studied 500 Dutch children and teenagers to understand how artificial sweeteners and sugars relate to obesity. Instead of asking …

A new review of scientific studies found that supplements and beauty products are causing more allergic skin reactions than people realize. …

Researchers followed nearly 2,800 colorectal cancer patients to see if eating foods that fight body damage could help them live longer. They …

Children who receive hemodialysis (a treatment that cleans their blood when their kidneys don't work) often experience bone and muscle pain. …

Researchers looked at hundreds of studies about nutrition and cancer care to understand what we know and what we're still learning. They …

Researchers studied over 205,000 people to understand how different eating patterns affect kidney health, especially in people with heart or …

Researchers looked at 36 different studies to see if ginger supplements could help people lose weight. They found that ginger made a small …

Scientists studied a common bacteria called Endozoicomonas that lives inside ocean animals and helps keep them healthy. By examining the …

Scientists studied how a special protein in baby formula affects newborn piglets (used as stand-ins for human babies) in different ways. …

Scientists discovered that when mice don't get enough of three specific nutrients, methionine, tryptophan, and niacin, their intestines …

Scientists discovered that people with chronic kidney disease have different gut bacteria than healthy people, and what they eat makes a big …

As we get older, our eyes can develop a condition called age-related macular degeneration (AMD) that makes it harder to see. Scientists have …

Researchers in Ethiopia tested sorghum, a staple grain eaten by millions, for harmful mold toxins called fumonisins and aflatoxins. While …

Researchers created tiny particles smaller than cells that can deliver medicine directly to damaged kidney cells. These special particles …

A group of nutrition experts reviewed 10 common questions about whether everyday foods can do the same job as expensive sports supplements …