Stay updated with the latest nutrition and health research, translated into simple, actionable insights. New studies analyzed daily.
Welcome to our research translation hub, where cutting-edge nutrition and health science meets practical application. We monitor leading research databases and translate complex scientific findings into clear, actionable insights you can apply to your health journey.
All research translations are expertly reviewed and fact-checked, ensuring accuracy and accessibility. Original study sources are always provided.
Researchers tested whether two substances—interferon-beta (a protein that boosts immunity) and vitamin D—could slow down acute myeloid …
Prediabetes is a warning sign that your blood sugar is higher than normal but not yet at diabetes levels. About 464 million people worldwide …
Scientists discovered that small mountain animals called pikas have a clever survival trick for winter: their gut bacteria help them recycle …
Researchers in Japan discovered that vitamin D creams used to treat psoriasis might cause problems when taken together with certain blood …
Researchers discovered that a new fluorescent dye called pafolacianine, which glows under special light, can help surgeons see cancer cells …
Researchers in Burkina Faso studied 452 young children to understand how different foods affect malaria and anemia risk. They found that …
Researchers studied 500 Dutch children and teenagers to understand how artificial sweeteners and sugars relate to obesity. Instead of asking …
A new review of scientific studies found that supplements and beauty products are causing more allergic skin reactions than people realize. …
Researchers followed nearly 2,800 colorectal cancer patients to see if eating foods that fight body damage could help them live longer. They …
Children who receive hemodialysis (a treatment that cleans their blood when their kidneys don't work) often experience bone and muscle pain. …
Researchers looked at hundreds of studies about nutrition and cancer care to understand what we know and what we're still learning. They …
Researchers studied over 205,000 people to understand how different eating patterns affect kidney health, especially in people with heart or …
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