Latest Nutrition Research

A Gram Research analysis of over 2,100 working-age adults in Bosnia and Herzegovina found that unhealthy habits are extremely common. About …

Parents often wonder if their child's food allergies might be causing attention or behavior problems. A new review in Frontiers in …

Researchers analyzed 16 studies involving about 2,100 children to see if taking calcium and vitamin D supplements made kids grow taller or …

Scientists studied two types of rodents living in the same grasslands in Mongolia to understand how they can coexist without competing. They …

Kidney transplant patients often take multiple medications to prevent their body from rejecting the new organ. One concern doctors have is …

When people intentionally or accidentally feed black bears, it changes what the bears eat and how they behave. Researchers studied black …

A new study of 400 Vietnamese patients with type 2 diabetes found that about 1 in 4 people taking metformin had low vitamin B12 levels. Gram …

A new study of 303 adults found that people with very low vitamin D levels are much more likely to develop fatty liver disease and have …

Black pepper extract, called piperine, is being added to many dietary supplements with promises of better absorption. However, according to …

Researchers used artificial intelligence to analyze thyroid cancer rates across 150 countries and discovered that wealth and development …

Researchers tested a combination of three traditional Chinese herbs, Schisandra, Salvia, and Hawthorn (SSH), to see if they could help …

A new study looked at whether eating enough vitamins and minerals helps teenagers sleep better. Researchers asked 80 teens aged 14-18 to …

Prader-Willi syndrome is a rare genetic condition that makes kids feel constantly hungry and gain weight easily. According to Gram Research …

A new study shows that a special sugar found in breast milk called 3'-sialyllactose helps newborn babies' intestines develop properly and …

Scientists tested a new way to deliver vaccines to farmed fish by mouth instead of injection. They coated tiny fat bubbles called liposomes …

According to Gram Research analysis, scientists discovered that microwaving starch-based foods with a special calcium salt keeps them soft …

Researchers have discovered a promising new vaccine target against Acinetobacter baumannii, a dangerous bacteria that causes serious …

A rare case report published in BMJ Case Reports describes an infant who developed serious neurological problems and blood vessel damage due …

A major study of over 163,000 Spanish workers found something surprising: nearly half of people with normal weight have dangerous health …

A major study of over 210,000 people found that eating inflammatory foods increases your risk of thyroid disease. Researchers tracked what …

Scientists have created a new way to think about nutrition that goes beyond just counting calories and vitamins. According to Gram Research …

A new study challenges the popular belief that high uric acid levels protect bone health. Researchers analyzed data from nearly 6,000 …

A serious condition called abdominal compartment syndrome can develop when pressure builds up inside the belly after surgery or injury, …

Scientists discovered that adding threonine, a building block protein, to silkworm food dramatically improves how much silk these insects …