New Surgery Option for Jaw Bone Damage After Cancer Treatment
ReviewWhen cancer patients receive radiation therapy to the head and neck, it can sometimes damage the jawbone in a serious condition called …
Read studyStay updated with the latest nutrition and health research, translated into simple, actionable insights. New studies analyzed daily.
When cancer patients receive radiation therapy to the head and neck, it can sometimes damage the jawbone in a serious condition called …
Read studyResearchers wanted to understand why some young children get cavities while others don't, even with similar brushing habits. They studied 58 …
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4.7quality
Phytomedicine : international journal of phytotherapy and phytopharmacology
Researchers discovered that a natural compound found in fish oil called EPA may help treat a common type of heart failure where the heart …
Read studyWhen children receive bone marrow transplants to treat serious blood diseases, doctors need to figure out how much nutrition they need. This …
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4.7quality
The Journal of nutritional biochemistry
Researchers discovered that a natural plant compound called leonurine may help reverse the harmful effects of eating too much fatty food. …
Read studyCanada isn't keeping close enough watch on what its citizens are eating, and experts say this is a big problem. A new commentary in a major …
Read studyResearchers studied nearly 1,000 older adults with COPD (a serious lung disease) to see if eating certain foods could help them live longer. …
Read studyResearchers studied nearly 600 pregnant Hispanic women in Los Angeles to see if what they ate affected their mood during the last three …
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6.1quality
Medicine
Researchers created a computer program that can predict which adults with type 2 diabetes are likely to have depression. Using health …
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4.7quality
Journal of food science
Researchers studied a special fiber from a type of citrus fruit called finger citron that grows in Guangdong, China. When this fiber is …
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4.7quality
Amino acids
Scientists have discovered that a fungus called Aspergillus oryzae, the same microorganism used to make soy sauce, miso, and sake, produces …
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4.7quality
Orvosi hetilap
Researchers looked at what diseases and health problems are affecting people in Hungary the most. They found that heart disease, cancer, and …
Read studyScientists looked at dozens of studies about whether we can stop losing plants and animals on Earth. The good news: it's possible to turn …
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7.7quality
Nutrition reviews
Scientists looked at 15 different studies involving 862 people to understand how weight loss affects a special brain chemical called BDNF. …
Read studyResearchers looked at studies about food addiction, when people feel unable to control eating certain foods, similar to drug addiction. They …
Read studyAfter weight loss surgery, how satisfied people feel about eating depends more on their confidence and exercise habits than on how much time …
Read studyWhen people are very sick and stay in the intensive care unit (ICU), their stomachs and digestive systems often stop working normally. …
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5.3quality
BMC public health
Researchers studied 301 college students to see if eating healthy foods helps them get better grades. They found that while overall diet …
Read studyDoctors tested a new method for feeding premature babies who were born smaller than expected. They compared two groups of 50 babies each. …
Read studyResearchers looked at 19 different studies involving over 1,100 people waiting for liver transplants. They found that special training …
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4.7quality
Molecular and cellular endocrinology
Scientists discovered that two important chemicals in your body, adiponectin and irisin, work together to help control how your body uses …
Read studyResearchers tested 41 plant extracts to find natural compounds that might prevent dangerous blood clots without the side effects of current …
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4.7quality
The Journal of nutritional biochemistry
Researchers discovered that silymarin, a natural compound from milk thistle plants, may help protect livers damaged by fatty buildup. The …
Read studyScientists studied what happens inside cows' stomachs when they switch to eating different types of food. They looked at the tiny bacteria …
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