Scientists reviewed how special supplements called probiotics, prebiotics, and synbiotics can improve the health of farm animals like cows, pigs, and chickens. These supplements work by adding good bacteria to the animal’s digestive system and feeding those bacteria to help them thrive. Research shows these supplements can help animals grow faster, get sick less often, and produce better milk and meat. While these tools show real promise for making farms more productive and animals healthier, scientists still need to figure out which types work best and how much to use.
The Quick Take
- What they studied: How adding good bacteria and special food for those bacteria to farm animals’ diets affects their health, growth, and ability to fight disease
- Who participated: This was a review of many studies done on different farm animals including cows, pigs, chickens, sheep, and goats
- Key finding: Adding probiotics (good bacteria), prebiotics (food for good bacteria), or both together appears to help farm animals grow better, stay healthier, and produce higher quality milk, meat, and eggs
- What it means for you: If you eat animal products, this research suggests that farms using these supplements may produce healthier, higher-quality food. However, this is about farm animal health rather than direct human nutrition advice
The Research Details
This research is a review article, which means scientists looked at and summarized findings from many different studies about probiotics, prebiotics, and synbiotics in farm animals. Rather than conducting one new experiment, the authors gathered information from existing research across multiple animal species to identify patterns and common benefits.
The review examined how three types of supplements work: probiotics are live beneficial bacteria added to feed; prebiotics are special plant fibers that feed the good bacteria already in the animal’s gut; and synbiotics combine both approaches. The scientists looked at results from studies on cows, pigs, poultry, sheep, and goats to see what effects these supplements had on animal growth, health, and productivity.
Review articles are important because they help scientists and farmers understand the big picture across many studies. Instead of relying on one experiment, this approach looks at patterns across different research projects. This helps identify what really works and what still needs more investigation. For farm management, this type of review helps farmers decide whether these supplements are worth using.
This is a review article published in a peer-reviewed veterinary journal, which means other experts checked the work. However, because it reviews many different studies with different methods and animal types, the strength of evidence varies. The authors acknowledge that more research is needed to figure out which specific strains of bacteria work best and what doses are most effective. The review is current (2025) and covers multiple animal species, which strengthens its relevance to modern farming.
What the Results Show
The research shows that probiotics, prebiotics, and synbiotics appear to provide multiple benefits across different farm animals. Animals receiving these supplements showed improvements in growth rate and weight gain, suggesting they use their food more efficiently. Milk production in dairy cows improved, and the quality of meat and eggs appeared to be better in animals receiving these supplements.
One of the most important findings is that these supplements appear to strengthen the animal’s natural defense system against disease. Animals receiving probiotics, prebiotics, or synbiotics showed reduced rates of illness and infection. This happens because the good bacteria create a stronger barrier in the digestive system and help the animal’s immune system work better.
The supplements also appear to help animals absorb more nutrients from their food, which contributes to better overall health and growth. The good bacteria in the gut help break down food and make nutrients easier for the animal to use.
Beyond growth and immunity, the supplements appear to reduce the number of harmful bacteria in the animal’s digestive system. This is important because harmful bacteria can cause disease and reduce productivity. The synbiotics (combination of probiotics and prebiotics) appeared to work particularly well because the prebiotics help the probiotics survive longer in the gut, making them more effective. Different animal species showed benefits, suggesting these supplements have broad applications across livestock farming.
This review builds on growing recognition in both human and animal medicine that gut health is fundamental to overall wellness. Previous research has shown similar benefits of probiotics in humans, and this review confirms that the principles apply to farm animals as well. The findings align with the broader scientific understanding that a balanced community of gut bacteria supports health, growth, and disease resistance. This research extends earlier work by examining multiple animal species and different types of supplements together.
The authors note several important limitations. First, not all studies used the same methods or measured the same outcomes, making it difficult to compare results directly. Second, the effectiveness of these supplements depends heavily on which specific strains of bacteria are used, and the review shows that not all strains work equally well. Third, the optimal dosage (how much to give) remains unclear and may vary by animal type and situation. Fourth, cost and regulatory approval vary by country, which affects whether farmers can actually use these supplements. Finally, while the review covers many studies, more high-quality research is needed to fully understand how these supplements work and to identify the best approaches for different farming situations.
The Bottom Line
Based on current evidence, probiotics, prebiotics, and synbiotics appear promising for improving farm animal health and productivity (moderate confidence level). However, farmers should work with veterinarians to select appropriate products, as effectiveness varies by strain and animal type. The supplements appear safest and most effective when used as part of a comprehensive approach to animal health that includes proper nutrition, housing, and disease prevention (moderate to high confidence).
Farmers and livestock producers should care about this research as it offers tools to improve animal health and farm productivity. Veterinarians can use this information to advise clients on whether these supplements make sense for their operations. Consumers interested in how their food is produced may find this relevant to understanding modern farming practices. This research is less directly applicable to individual human nutrition decisions, though it relates to the quality of animal products we consume.
Benefits from these supplements typically appear over weeks to months rather than days. Improved growth rates and milk production usually become measurable within 4-8 weeks of consistent use. Improvements in disease resistance may take similar timeframes to become apparent. Long-term benefits to overall herd health and productivity may take several months to fully evaluate.
Want to Apply This Research?
- If you manage livestock, track weekly weight gain or milk production before and after introducing these supplements, recording the specific product used and dosage to identify what works best for your animals
- Work with a veterinarian to select and implement appropriate probiotic, prebiotic, or synbiotic supplements for your animals, starting with a trial period to monitor effects on growth, health, and productivity
- Maintain a farm health log tracking animal growth rates, illness frequency, feed efficiency, and product quality (milk yield, meat quality) over 2-3 month periods to evaluate whether supplements are delivering expected benefits for your specific operation
This research focuses on farm animal health and nutrition, not human health. While the principles of gut health apply across species, individual humans should not use animal-grade supplements or make health decisions based on livestock research without consulting their healthcare provider. This review summarizes scientific findings but does not constitute veterinary or medical advice. Farmers considering these supplements should consult with a licensed veterinarian familiar with their specific animals and operation. Product effectiveness, safety, and legality vary by region and specific product formulation.
